Dietary Prevention of Cancer
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چکیده
important role in the development of up to thirty percent of cancers. Randomized trials, which intervened by reducing fats, increasing fruits and vegetables or adding supplements for 5 to 10 years in adult life didn’t have a major impact on common cancers. These studies teach us that short term dietary interventions in adult life can’t help and there are no shortcuts to cancer prevention using dietary supplements.
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تاریخ انتشار 2006